Traditional Street Foods From Around the World

In Mexico, street food is a daily ritual, and tacos al pastor are among the most iconic. This dish is inspired by Lebanese immigrants who brought shawarma-style cooking to Mexico. Instead of lamb, the Mexicans used pork, marinated it in a blend of chilies, spices, and pineapple juice, and cooked it on a vertical spit.

Served in soft corn tortillas and topped with onions, cilantro, salsa, and a slice of pineapple, tacos al pastor blend cultures in every bite. You’ll find vendors on nearly every street corner in cities like Mexico City, with long lines of locals waiting patiently for their turn.